Dinner Menu

Minestrone

$13.95

hearty home-made vegetable soup

GF,V

Tortellini in Brodo

$13.95

tortellini stuffed with veal in chicken broth

Zuppa del Giorno

market price

soup of the day

Insalata Mista

$13.95

mixed greens in our house dressing

GF

Cesare

$14.95

romaine lettuce in our house made caesar dressing with croutons

Cesare al Pesto

$15.95

a traditional caesar with a touch of pesto

Insalata di Pomodori

$16.95

fresh tomatoes, onions, green peppers and baby bocconcini in balsamic vinaigrette

GF

Insalata mista con Gamberi

$24.95

mixed greens in our house dressing with grilled shrimp

GF

Bruschetta

$14.25

toast topped with fresh tomatoes and herbs

V

Crostini al Salmone

$16.95

smoked salmon and cream cheese on toast

Salsicce alla Calabrese

$19.95

home-made spicy italian sausage in fresh tomato sauce

GF

Lumache in Padella

$18.95

escargot in chef’s sauce

Cozze della Nuova Zelanda

$22.95

large new zealand mussels oven baked with fresh herbs

GF

Calamaretti

$22.95

squid rings in a light tomato sauce

Cozze alla Marinara

$22.95

black mussels in tomato sauce

GF

Gamberetti al Cognac

$20.95

jumbo shrimps in cognac and butter sauce

GF

Lasagna al Forno

$31.95

7 layer traditional lasagna with mortadella, capicollo ham and ground veal baked in a rosé sauce, with swiss, mozzarella and parmigiano

Cannelloni alla Fiorentina

$29.95

spinach, mozzarella and ground veal in home-made pasta, baked in a rosé sauce

Pasta della Casa

$26.95

pasta shells stuffed with ricotta and spinach in tomato sauce

Spaghetti alla Villa Firenze

$25.95

spaghetti in rosé sauce with sun dried tomatoes and mushrooms

Spaghetti alla Puttanesca

$25.95

spaghetti with olives and capers in spicy tomato sauce

Penne all’ Arrabbiata

$23.95

penne in a spicy tomato sauce

SAUSAGE $8.95

Penne in Barca

$27.95

the fisherman’s carbonara penne in cream with baby clams

Penne all’ Domenico

$25.95

penne in rosé sauce with capicollo and oyster mushrooms, topped with green onions

Penne alla Marinara

$38.95

penne with assorted seafood in tomato sauce

SAFFRON SAUCE $2

Fettuccine al Pesto

$24.95

fettuccine in our basil, garlic and pine nut sauce

Fettuccine alla Toscana

$25.95

fettuccine in rosé sauce with spinach and mushrooms

Fettuccine Alfredo

$25.50

fettuccine in alfredo sauce

CHICKEN $8.95

Linguine alle Vongole

$29.95

linguine with clams in tomato or white wine sauce

Linguine di Spinaci con Cozze

$37.95

spinach linguine with oyster mushrooms and black mussels in tomato sauce

Linguine di Spinaci ai Gamberi

$33.95

spinach linguine in cream with bruschetta and jumbo tiger prawns

Pappardelle con Salmone Affumicato

$28.50

wide fettuccine pasta in a creamy smoked salmon sauce

Tortellini alla Panna

$26.50

tortellini stuffed with veal in a cream sauce

Gnocchi alla Bolognese

$29.95

hand-made potato dumplings in a tomato meat sauce

Gnocchi Pesto e Panna

$28.95

hand-made potato dumplings in a cream sauce with home-made pesto

Gnocchi Gorgonzola

$30.95

hand-made potato dumplings in a gorgonzola cream sauce

SAUSAGE $8.95

* Most of our pasta dishes can be substituted with Gluten-Free penne.
** Vegan pasta options are also available.

Risotto al Pomodoro

$25.95

tomato basil

GF,V

Risotto ai Funghi

$28.95

portobello, button and oyster mushrooms in tomato sauce

GF

Risotto al Gorgonzola

$29.95

gorgonzola cream sauce

GF

Petto di Pollo alla Griglia

$32.95

boneless breast of chicken grilled with fresh herbs

GF

Petto di Pollo al Limone

$32.95

boneless breast of chicken in white wine lemon sauce

GF

Petto di Pollo alla Panna

$33.95

boneless breast of chicken in mushroom cream sauce

GF

Involtini di Pollo

$34.95

capicollo ham and provolone rolled with breast of chicken in white wine sauce

GF

Vitello alla Villa Firenze

$35.95

veal rolled with capicollo ham and provolone in green peppercorn sauce

Vitello alla Parmigiana

$35.95

veal layered with parmigiana and capicollo ham, baked in tomato sauce

Vitello allo Champagne

$34.95

veal sautéed in champagne cream sauce

Vitello al Marsala

$33.95

veal sautéed in marsala wine with mushrooms

Vitello al Gorgonzola

$36.95

veal sautéed in gorgonzola cream sauce with oyster mushrooms

Vitello alla Griglia con Gamberoni

$38.95

grilled veal with tiger prawns

BISTECCA FIORENTINA ALLA VIGNA

70oz Porterhouse Steak

Our Bistecca Fiorentina is typically cooked medium-rare,
45-60 minutes preparation time is required. Serves 3-4.

$255

Add 3oz Lobster Tail +15 per | Jumbo Tiger Prawns +10 per | Scallops +7.50 per

*Subject to availability